Adobo is a Filipino spice that is mostly made up of garlic salt; it is inexpensive and can be found with the Latino foods at most grocery stores. If you can't find it, you can make your own with this recipe.
Recipe
Adobo Seasoning
Adobo is inexpensive and can be found with the Latino foods at most grocery stores. If you can't find it, you can make your own with this recipe.
Ingredients
- 4 tablespoons salt
- 3 tablespoons onion powder
- 3 tablespoons garlic powder
- 3 tablespoons ground black pepper
- 2 tablespoons ground oregano
Instructions
- Put all ingredients in a jar with a tight fitting lid. Shake well and store for up to two months in a cool dry place.
Notes
Nutrition data is for 1 teaspoon mix
Nutrition per serving
Calories: 5 calCarbohydrates: 1 gProtein: 1 gFat: 1 gSodium: 621 mgFiber: 1 gSugar: 1 gNet Carbohydrates: 1 g
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