Week 27 Summary |
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Notes for this week |
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Day 1 |
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Shrimp Scampi | Steamed Broccoli | |
Day 2 |
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Mexican Ravioli | Southwestern-Style Green Salad | |
Day 3 |
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Simple Salisbury Steak | Mashed Potatoes | Spinach and Garlic Sautéed in Butter |
Day 4 |
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Basil Lime Chicken | Apple, Grape, and Walnut Salad | |
Day 5 |
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Skillet Kielbasa | Marinated Cucumber Salad | Yogurt with Fresh Pineapple |
Day 1
Shrimp Scampi // Steamed Broccoli
Shrimp Scampi
This quick and easy shrimp dish has a flavorful and rich garlic butter sauce and is served over hot pasta.
Day 2
Mexican Ravioli // Southwestern-Style Green Salad
Mexican Ravioli
Mexican Ravioli is a quick stovetop meal that packs a southwestern flavor punch. Full of your favorite Mexican flavors and simmered in our easy homemade enchilada sauce, Mexican Ravioli is a perfect meal for a busy weeknight.
Day 3
Simple Salisbury Steak // Mashed Potatoes // Spinach and Garlic Sautéed in Butter
Simple Salisbury Steak
Simple comfort food that is easy to make. The patties can be prepared and frozen, making this an easy way to double or triple the recipe and stock your freezer for quick meals.
Day 4
Basil Lime Chicken // Apple, Grape, and Walnut Salad
Basil Lime Chicken
Tasty marinade with basil, lime, and dijon mustard is the base for delicious grilled Basil Lime Chicken. It's perfect for stocking your freezer with cooked chicken for quick meal prep. The chicken needs to marinate overnight, so be sure to plan ahead.
Day 5
- Skillet Kielbasa //Â Marinated Cucumber Salad //Â Yogurt with Fresh Pineapple
Brown Sugar Kielbasa (Stove Top)
Four ingredients pack a flavorful punch in this quick and simple stove top Brown Sugar Kielbasa.
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