Week 30 Summary |
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Notes for this week |
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Day 1 |
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| Crockpot French Dip Sandwiches | Broccoli Salad | |
Day 2 |
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| Cheddary Chicken and Broccoli | Caesar Salad | |
Day 3 |
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| Beef Tostadas with Homemade Guacamole | Apple Slices with Cheddar Cheese | |
Day 4 |
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| Creamy Chicken and Broccoli Ramen | Fruit of Your Choice | |
Day 5 |
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| Easy Frozen Burrito Casserole | Marinated Cucumber Salad | |
Day 1
- French Dip Sandwiches
- Broccoli Salad
Instant Pot French Dip with French Onion Soup (Includes Slow Cooker Option)
Savory and super tender, these easy Instant Pot French Dips with French Onion Soup with melted cheese and rich au jus are mouth-wateringly good. They require almost no cleanup, so they are great for busy nights!
Day 2
- Cheddary Chicken and Broccoli
- Caesar Salad
Cheddary Chicken and Broccoli
Delightfully flaky puff pastry is the perfect complement to the lemony flavor of Cheddary Chicken and Broccoli.
Day 3
- Beef Tostadas with Homemade Guacamole
- Apple Slices with Cheddar Cheese
Beef Tostadas with Homemade Guacamole
Fresh guacamole and chipotle sour cream are the perfect tostada toppers for warm, taco-seasoned beef with red bell pepper.
Day 4
- Creamy Chicken and Broccoli Ramen
- Fruit of Your Choice
Creamy Chicken and Broccoli Ramen
Easy Creamy Chicken and Broccoli Ramen is low cost and delicious, and you can have it on the table in under 30 minutes.
Day 5
- Easy Frozen Burrito Casserole
- Marinated Cucumber Salad
Easy Frozen Burrito Casserole
This yummy Tex-Mex frozen burrito casserole recipe starts with frozen burritos and is topped with a delicious creamy sauce and melted cheddar cheese. This burrito hack doesn't just taste better - it will actually become a family favorite!
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