Meal Plan for Week 45 (Group 1)

Week 45
Notes for this week
Make extra Crockpot Greek Chicken on Day 2 and save leftovers for Chicken and Gnocchi Soup on Day 4.
Day 1
Cheesy Spiral Pasta	Apple Slices
Day 2
Crockpot Greek Chicken	Macaroni and Cheese	Green Salad
Day 3
Crockpot Cube Steak and Gravy	Mashed Potatoes	Steamed Broccoli
Day 4
Chicken and Gnocchi Soup	Crusty Bread	Spinach Salad
Day 5
Beans and Franks	Mixed Vegetables

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Day 1

• Cheesy Spiral Pasta Bake
• Apple Slices

Cheesy Spiral Pasta

Cheesy, tomatoey, beefy... this easy casserole for the freezer is satisfying and delicious. It's quick to put together and makes two pans - one for dinner and one for the freezer.

Day 2

• Crockpot Greek Chicken
• Macaroni and Cheese
• Green Salad

Greek Chicken

This easy crockpot Greek chicken recipe is a good way to make chicken to restock the freezer, and it can also be made in the air fryer. It makes a delicious meal and freezes well to use in recipes calling for cooked chicken.

Day 3

• Crockpot Cube Steak and Gravy
• Mashed Potatoes
• Steamed Broccoli

Crock Pot Cube Steak with Mushroom Soup

Crock Pot Cube Steak with Mushroom Soup is tender and delicious, and it requires almost no prep. Using cube steak with cream of mushroom soup, Lipton onion soup mix, salt & pepper, and water, you can put a delicious home-cooked meal on the table with almost no effort.

Day 4

• Chicken and Gnocchi Soup (use leftovers from Greek Chicken on Day 2)
• Crusty Bread
• Spinach Salad

Olive Garden Chicken and Gnocchi Soup (Copycat Recipe)

Inspired by Olive Garden Chicken Gnocchi Soup, this rich and creamy soup is a perfect cool weather meal. Serve garnished with grated Parmesan cheese and toasted garlic bread.

Day 5

• Beans and Franks
• Mixed Vegetables

Homemade Franks and Beans

Our baked version of franks and beans in a rich, homemade sauce is loved by adults and kids alike. Kid-friendly, easy, and with fantastic flavor, this beans and weenies recipe is the dish you love, but better!