Meal Plan for Week 8 (Group 1)

Day 1

Chicken with Basil Cream Sauce // Steamed Broccoli

Chicken with Basil Cream Sauce

This rich and creamy chicken dish is one of the recipes first featured in our meal plans. The pimentos and fresh basil are the perfect seasoning in the delicious cream sauce served over breaded and sautéed chicken breasts.

Day 2

Vegetable Stromboli // Spinach Salad

Vegetable Stromboli

Vegetable Stromboli is easily adapted to what you have on hand—there are so many combinations that would be good! Mix it up by using leftover meat or spinach instead of the vegetables listed, or try swapping out different cheeses.

Day 3

Creamy Tomato Basil Soup // Grilled Cheese // Carrots and Dip

Creamy Tomato Basil Soup

Served with grilled cheese sandwiches, this soup makes a filling and flavorful meal anytime of the year.

Day 4

Slow Cooker Beef and Mushrooms // Egg Noodles // Lima Beans

Slow Cooker Beef and Mushrooms

Slow cooker recipes like Slow Cooker Beef and Mushrooms are a great way to make a low stress dinner at home.

Day 5

Slow Cooker White Chicken Chili // Cornbread

Slow Cooker White Chicken Chili

Using leftover marinated, grilled chicken is the secret to this flavorful and comforting white chicken chili. Slow Cooker White Chicken Chili will tempt you with its fantastic aroma as the chicken, beans, corn, herbs, and spices simmer in the crockpot.

Easy Cornbread with Canned Corn

Flavor takes center stage in this easy recipe for cornbread with corn kernels. Golden yellow with delicious browned edges from cooking in a cast iron skillet and rich with corn kernels throughout each piece, this cornbread is perfect served on its own with butter or with chili, pinto beans, or soup.