Tuna Pasta Salad

Tuna salad with pasta and peas on a red plate with a fork, garnished with parsley

Chilled Tuna Pasta Salad makes a refreshing lunch or an easy dinner. Pair it with sliced fresh tomatoes with a dab of mayonnaise for a perfect summer meal.

Servings per Recipe: 6 servings

Calories per Serving: 573

Prep Time: 5

Cook Time: 10

Chill time: 2

Total Time: 2 15

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5 from 1 vote

Ingredients

16 oz. elbow macaroni
12 oz. water-packed tuna, drained
2 cups sour cream
1 cup shredded cheddar cheese
1 cup frozen peas – thawed
lemon pepper seasoning, to taste

Instructions

Cook noodles according to package directions.
Drain and add remaining ingredients.
Stir well and chill for 2 hours before serving.

Nutrition